Ginkgo e caffè
Nichel tested.
INCI:
AQUA HELIANTHUS ANNUUS SEED OIL* COCO-CAPRYLATE PRUNUS AMYGDALUS DULCIS OIL
GLYCERYL STEARATE CITRATE GLYCERIN POLYGLYCERYL-3 STEARATE
ALCOHOL DENAT.* VACCINIUM MYRTILLUS SEED OIL GINKGO BILOBA LEAF EXTRACT COFFEA ARABICA SEED OIL* BUTYROSPERMUM PARKII BUTTER* THEOBROMA CACAO SEED BUTTER* HYDROGENATED LECITHIN TOCOPHEROL ALUMINUM HYDROXIDE BETA-SITOSTEROL SODIUM LAUROYL GLUTAMATE SQUALENE** (vegetable) LYSINE MAGNESIUM CHLORIDE HYDROLYZED CORN STARCH SCLEROTIUM GUM BENZYL ALCOHOL SODIUM BENZOATE POTASSIUM SORBATE LACTIC ACID PARFUM** LINALOOL** LIMONENE** EUGENOL** COUMARIN** CITRAL** CI 77891 (MICRO)or
CI 77891 (NANO) CI 77492 CI 77491 CI 77499*Ingredienti biologici
**Da ingredienti naturali
Certificato NATRUE
Quantità: 20 ml
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